We at Enoitalia believe in a sense of responsibility that goes beyond commercial goals. This translates into quality safety and transparency.

Monitoring and improving the impact of our activities are our top priorities. We are committed to production that respects the environment by making use of the best technologies available.

We strongly believe in high-certified quality standards and follow the severe protocols of evaluation of the following global certification standards:

OCCUPATIONAL HEALTH AND SAFETY MANAGEMENT SYSTEM

ISO 45001

In replacement of the OHSAS 18001 standard, the ISO 45001 standard since 2016 identifies a management system that eliminates or reduces risks at work. We apply it to make safety a high standard , for the good of our staff and the whole company.

QUALITY MANAGEMENT SYSTEM

ISO 9001

Creata dall’Organizzazione internazionale per la normazione (ISO – International Organization for Standardization) questa certificazione definisce i requisiti per l’organizzazione di un sistema di gestione della qualità che ottimizzi efficacia ed efficienza nella creazione del prodotto.

ENVIRONMENTAL MANAGEMENT SYSTEM

ISO 14001

This standard maps out a framework that a company or organization can follow to set up an effective environmental management system. It can be used by any organization regardless of its activity or sector.

BRC

The BRC Global Standard for Food Safety is regarded as the benchmark for compliance to best practice in food industry standards. It provides a framework to manage product safety, integrity, legality and quality, and the operational controls for these criteria in the food and food ingredient manufacturing, processing and packing industry.

SEDEX

We are members of SEDEX, which is one of the world’s largest organizations for helping companies manage responsible sourcing in their supply chain.
We are part of VIVA, a project of the Italian Ministry for the Environment, Land and Sea. The purpose of the project is to improve the performance of sustainability in vineyards and wine production through the analysis of four indicators, namely Air, Water, Territory and Vineyard.

IFS CERTIFICATION

IFS Standards are uniform food, product and service standards. They ensure that IFS-certified companies produce a product or provide a service that complies with customer specifications, while continually working on process improvements.

ORGANIC CERTIFICATE OF CONFORMITY

The symbol is applied on our organic wines labels. It guarantees the conformity of organic production at all stages of the production chain.

ICEA VEGAN